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Chicken, Corn and Cornbreads, Dessert Specialties
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Chicken, Corn and Cornbreads, Dessert SpecialtiesAuthor: Time-Life Illustrated Library of CookingThis is part of the Time-Life Illustrated Library of Cooking, Volume 3 (C-D). Some of the recipes include French Roast Chicken, Spoon Bread, Tortillas, Chicken with Black Cherries, Crowdie Cream, Apple Crumb Dessert.Book DetailsPublisher: Time-Life BooksYear Published: 1969Book Number: 0914824Binding: HardcoverDust Jacket: NoPages: 120Book ConditionVery Good. Minimal wear, the pages have some discoloration from age.
