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Cook of the Week Recipes 1957
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Cook of the Week Recipes 1957Author: The Racine Journal-Times and Sunday Bulletin (Wisconsin)This is a cookbook of recipes form The Journal Times and Sunday Bulletin in Racine, Wisconsin. The cookbook contains recipes for everything from appetizers through desserts, plus lots of local advertising.Book DetailsPublisher: Self PublishedYear Published: 1957Book Number: 0915508Binding: SoftcoverDust Jacket: NoPages: 272Book ConditionGood. The cover has a crease in the corner; the pages have minimal wear but have discolored from age.
