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Cooking with Michael Field
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Cooking with Michael FieldAuthor: Michael FieldSome of the RecipesApple Fritters, Pineapple Fritters, Skewered Shrimp, Broiled Cheese Eggplant, Marinated Lamb Shish Kebabs, Whole Wheat Bread, Southern Pecan Pie, Cheese TartletsBook DetailsPublisher: Holt Reinhart and WilsonYear Published: 1978ISBN: 0030185017Book Number: 095009Binding: HardcoverDust Jacket: YesPages: 498Book ConditionVery Good. The dust jacket has a little wear, the book itself is like new.



