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N* Cookbook of Sporting Tastes
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N* Cookbook of Sporting TastesAuthor: U S Naval AcademyThe cookbook contains recipes for everything from appetizers through desserts. Some of the recipes include Government House Crab Dip, Chicken Pie, Rum Cake, Coconut Cake, Chicken Dijon, Crab Imperial.Book DetailsPublisher: Naval Academy Memorial FundYear Published: 1984Book Number: 0914507Binding: SpiralDust Jacket: NoPages: 247Book ConditionGood. The cover has some rubbing from shelving, the pages have minimal wear.
