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Prairie: Cuisine from the Heartland
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Prairie: Cuisine from the HeartlandAuthor: Stephen Langlois with Margaret GuthrieChef Stephen Langlois has tapped the essence of the bountiful Midwest, creating a versatile collection of recipes that reflects the best of heartland culinary traditions. Based on authentic local dishes, these mouth watering recipes have been updated to combine rich, regional flavors with a fresh, light appeal for today's tastes.Book DetailsPublisher: Contemporary BooksYear Published: 1990ISBN: 0809239574Book Number: 0913975Binding: SoftcoverDust Jacket: NoPages: 200Book ConditionVery Good. Minimal wear.
