£2.76
On Hold
The Lobel Brothers Complete Guide to Meat
Only 1 available
Details
Shipping: United Kingdom: free (more destinations)
Condition: Used
*The store has not been updated recently. You may want to contact the merchant to confirm the availability of the product.
The Lobel Brothers Complete Guide to MeatAuthor: Leon and Stanley LobelEverything you need to know about meat selection and preparation - cutting, boning, tenderizing, cooking, serving, storing, menu planning, recipes, and more.Book DetailsPublisher: Running PressYear Published: 1990ISBN: 0894718355Book Number: 0917620Binding: SoftcoverDust Jacket: NoPages: 436Book ConditionGood. Light wear, former owners name on sticker inside cover.
