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Carloss, Les. The Best Of Creole Cooking
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Shipping: United Kingdom: £42.00 (more destinations)
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Condition: Used
(035459) Carloss, Les. The Best Of Creole Cooking. London, England: Centurion Books, 1992. 1st Edition. Hardcover. Thin 4to. 110 pages. Near Fine in Fine DJ. Color Photographs. Endpapers slightly foxed ISBN: 0948500123 (Creole Cooking, American Cooking, Louisiana Style)
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