EASY TO USE: Simply place the vegetable on your cutting board & glide the cutter vertically to obtain the thin strips
TIME-SAVING: The cutter has multiple blades that can cut in two different directions, making it easy to shred through a whole bunch of scallions in minutes
HIGHLY EFFICIENT: Features razor-sharp blades that glide easily over your food for quick, clean, and efficient cutting.
VERSATILE: Also useful for decorative work, either for cutting fondant or etching into rolled cookie dough & hard candy
WIDELY USED: Perfectly slicing scallions, chives, zucchini, potatoes, ginger, carrots, etc. effortlessly.
How to Use:
Place the vegetable on your cutting board
Glide the cutter vertically on your vegetable to achieve thin strips
Rotate vegetable after each cut
Cutting shallots, shallots, vegetables, etc. Use it carefully and pick up the plastic handle to cut the food.
1 x onion shredder