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Description

This auction is for one Pandanus amaryllifolius - Pandan leaf - Asian cooking herb. This rare tropical is commonly used in Thai and other asian cooking to enhance flavor in foods including rice and cake dishes. It's nutty fragrance and flavor lends authenticity to same. With origins in Vietnam, this plant is not commonly found in the US. Fan shaped, narrow leaves make this an excellent fill in plant for your tropical plantings.

Cultivation

Plant in partial shade or filtered sun for best results. Average water requirements. Well draining soil preferred, but can be soil tolerant. Zones 8-11.

These 5" plants come in 2.5" x 2.5" x 3.5" deep pots

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