Q & A:


1. What is the material of the kitchen scissors

The handle of the kitchen scissors is made of aluminum alloy, the blade is made is made of stainless steel .


2. Can i be used to cut soft objects,such as paper, fish fin, packaging bag and so on

yes, The front part of the scissors is designed with a sharp area, which is specially used to cut soft objects. The second half of the scissors is a powerful cutting area, which is specially used to cut hard objects. for detail, pls check the pic below.


Meat Cutting Area------

The front part of the scissors is designed with a sharp area, which is specially used to cut soft objects(like paper and fish fin).

Osteotomy Area------

The second half of the scissors is a powerful cutting area, which is specially used to cut hard objects.

This type of scissors kitchen are divided into a sharp cutting area and a bone cutting area; the sharp cutting area is designed with serrations, the cutting edge of the tooth saw is sharper, and the food and the cutting edge are more suitable for non-slip. The bone shear zone is designed with curvature. The arc will make the hard objects better hold and anti-slip. At the same time, using the spring-loaded mode, you will work faster and with less effort.