The kiwi is a fruit considered with a high contribution of vitamin C, E and high fiber content. It is low in cholesterol. It produces anticancer effects, has antioxidant and anti-inflammatory capacity, improves the immune system and increases the body's defenses. It provides other essential nutrients for the body such as phosphate, magnesium and copper. ENERGY AND NUTRITIONAL VALUE OF 100 G OF KIWI Kilojoules 195 Kilocalories 46 Proteins 1 gr Fat 0.6 gr Carbon H. 8.5 gr Mineral fiber 3.2 gr Ca (Calcium) 40 mg P (Phosphorus) 31 mg Fe (Iron) 0.5 mg Na (Sodium) ) 4 mgr Carotene 370 mgr Vitamin B1 17 mgr Vitamin B2 50 mgr Vitamin B3 410 mgr Vitamin B6 120 mgr Vitamin C 70 mgr Vitamin E 930 mgr K (Potassium) 295 mgr I (Iodine) 330 mgr Mg (Magnesium) 15 mgr Plant in seedbeds almost without burying the seeds in a very drained land and a sheltered place at warm temperatures.

SHIPPING is 5 to 8 weeks

Package Contain 50 Seeds (approx.)