Fresh Pitaya Very Sweet Seeds
Its flavor is exquisite, like sugar water, very fine and delicate. The pitahaya is almost a deliciously sweetened serving of water. They are fruits of very low caloric value, since they barely contain carbohydrates. The vitamin C content in the red variety stands out, but not in the yellow one. The edible portion represents 55% of the total weight. Vitamin C is involved in the formation of collagen, bones and teeth, red blood cells and favors the absorption of iron from food, resistance to infections and has antioxidant action. Sow in a sheltered-warm-light spot in a well-draining mix such as universal soil with perlite. It is recommended to bury the seeds minimally (less than half a cm deep) or not to bury them at all. Water by immersing the pot-seedbed in a plate with water until the water reaches the surface of the seedbed by absorbing it by capillarity from the substrate. When the plants have several pairs of leaves, they should be planted in individual pots and gradually reduce the watering to avoid fungal attack. In addition, the plants will have to be exposed more and more to the sun until they are always in direct sunlight.

SHIPPING is 5 to 8 weeks

Package Contain 50 Seeds (approx.)