Walker's Shortbread Gluten-Free Chocolate Chip Cookies 140g Box - Imported from Scotland

Indulge in the world-famous flavor of the Scottish Highlands without compromising on your dietary preferences. Walkers Gluten-Free Chocolate Chip Shortbread is a premium, decadent treat crafted proudly in the secluded village of Aberlour since 1898. To ensure a safe experience for those with gluten sensitivities, Walker's master bakers seamlessly replace wheat flour with a specialized blend of rice flour, potato starch, and maize flour. Baked to a flawless golden perfection, these rounds are generously packed with rich dark chocolate chips, delivering the iconic crumbly, melt-in-your-mouth creamery butter consistency that has made the family recipe legendary for over a century.

WHY CHOOSE WALKER'S GLUTEN-FREE CHOCOLATE CHIP SHORTBREAD?
- Authentic Highland Baking Heritage: Proudly mixed, baked, and packed in Scotland using generations of family baking expertise to preserve traditional quality.
- Uncompromising All-Butter Texture: Features a meticulous gluten-free flour blend that perfectly mimics the rich, delicate snap and texture of standard gourmet biscuits.
- Premium Real Dark Chocolate: Generously loaded with luxurious dark chocolate chunks that offer a beautiful contrast to the sweet, creamery butter profile.
- Certified Clean Labeling: Certified entirely gluten-free by Coeliac UK, OUD Kosher Dairy, and fully suitable for vegetarians with zero artificial colors, hydrogenated fats, or chemical preservatives.

PRODUCT SPECIFICATIONS:
- Brand: Walker's Shortbread
- Variety: Gluten-Free Chocolate Chip Shortbread Cookies
- Net Weight: 140 Grams (4.9 oz) · Approx. 9 premium cookies per box
- Flavor Profile: Intensely rich creamery butter balanced by the deep sweetness of real dark chocolate chunks
- Dietary Designations: Certified Gluten-Free / Kosher Certified (OU-D Dairy) / Vegetarian
- Packaging: Crafted from responsible, eco-friendly resources
- Origin: 100% Product of Scotland
- Ingredients: Flour Blend (Rice, Potato Starch, Maize, Stabilizer: Xanthan Gum), Butter (Milk) (26%), Sugar, Dark Chocolate Chips (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavoring), Salt.

PREPARATION & SERVING SUGGESTIONS:
These luxurious biscuits serve as the ultimate crowd-pleasing companion alongside a morning espresso, a hot afternoon cup of English Earl Grey tea, or a tall glass of cold milk. Because this authentic recipe features a high content of real creamery butter and no stabilizing wheat gluten, the texture is exceptionally crumbly and delicate. Always store the open package inside an airtight tin or canister in a cool, dry pantry away from direct heat to protect the structure.

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