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Bai Bu 500g Sessile Stemona Root Tuber Stemona Root Radix Stemonae
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百部
Naming
Bai Bu (Radix Stemonae)——Ming Yi Bie Lu (Miscellaneous Records of Famous physicians)
Bai Bu Sessile Stemona Root Japanese Stemona Root Tuber Stemona Root Radix Stemonae
The Processing of 百部
Origin
The dry root tuber of perennial herbaceous plant Stemona sessili folia (Miq.) Miq., Stemona japonica (BI.) Miq. or Stemona tuberosa Lour. of family Stemonaceae.
Location
East China, middle south and south China.
Harvest
Collected in spring or autumn, removed fibrous root, cleaned, blanched in boiling water slightly or steamed deeply.
The actual smell and taste
Light smell; Stemona sessili folia (Miq.) Miq. have bitter and sweet taste, while Stemona japonica (BI.) Miq, and Stemona tuberosa Lour. have bitter taste.
Best quality
Robust, moist, firm and white.
Processing
Dried in the sun; sliced, unprocessed or stir-baked with honey.
The Effect of 百部
Property
Bitter, sweet, slightly warm; lung meridian entered.
Actions
Moisten lung and stop cough, kill parasites.
Indications
A. Moistening lung to stop cough for both acute and chronic cough
It is good at directing qi downward to stop cough and also moistening lung after stir-baked with honey. It is indicated for all kinds of cough caused by external contraction or internal injury, or with cold or heat, or deficiency and excess syndromes, especially the chronic deficiency syndrome. For wind-cold cough, it is often combined with lung-ventilating herbs and phlegm-resolving to stop cough herbs. For instance, it is combined with Jing Jie, Jie Geng and Zi Wan, in Zhi Sou San, from Yi Xue Xin Wu. For cough due to wind-heat invasion the lung, it is combined with releasing superficies herbs and lung-clearing and cough-stopping herbs. For cough with phlegm due to lung cold, it is combined with lung-warming and phlegm-resolving herbs to reinforce the action of ventilating lung, directing qi downward to stop cough, such as Bai Bu Wan. For cough and bloody phlegm due to lung yin deficiency pulmonary phthisis, it is usually combined with yin-nourishing, moistening lung to stop cough herbs, such as E Jiao, Chuan Bei Mu and Mai Dong, etc. For whooping cough with features of paroxysm and spasmodic cough and long course, it is combined with Mai Dong and Gua Lou and so on to reinforce the action of moistening lung to stop cough.
B. Pinworm, trichomonas vaginalis
It is good at killing parasites. It is indicated for pinworm mostly externally used. For instance, it can be decocted into thick juice to make retention enema before sleep. For trichomonas vaginitis, it is used singly or combined with herbs to kill parasites and relieve itching by sitz bath or washing externally, such as She Chuang Zi and Ku Shen and so on.
Dosage and Administrations
Decoct 3~10 g. Take proper dose for external application, decoct for washing, or make medicated wine, or grind into powder.
It is good at treating chronic deficiency cough when it is stir-baked with honey, which can increase the action of moistening lung to stop cough.
Quality Assurance
This bulk herb Bai Bu 百部 Sessile Stemona Root Tuber Stemona Root Radix Stemonae is of premium quality. Our bulk Chinese herbs are mostly wild harvested but some herbs are farm grown to protect their natural habitats and meet incremental market demands. The harvests of right species at proper maturity are identified by experienced professionals, cleaned, cut or sliced, and dried. Cases, special processing methods such as soaking with rice wine, steaming, roasting are applied as mandated by traditional Chinese medicine traditions to prepare the Chinese herbs to achieve desired properties, enhance efficacy, and reduce toxicity.
Warning
In the course of formulas to enhance each other's desirable action and to minimize any potential side effect. In TCM, Chinese herbs are mostly combined in the context of formulas to enhance each other's desirable action and to minimize any potential side effect.
百部
Naming
Bai Bu (Radix Stemonae)——Ming Yi Bie Lu (Miscellaneous Records of Famous physicians)
Bai Bu Sessile Stemona Root Japanese Stemona Root Tuber Stemona Root Radix Stemonae
The Processing of 百部
Origin
The dry root tuber of perennial herbaceous plant Stemona sessili folia (Miq.) Miq., Stemona japonica (BI.) Miq. or Stemona tuberosa Lour. of family Stemonaceae.
Location
East China, middle south and south China.
Harvest
Collected in spring or autumn, removed fibrous root, cleaned, blanched in boiling water slightly or steamed deeply.
The actual smell and taste
Light smell; Stemona sessili folia (Miq.) Miq. have bitter and sweet taste, while Stemona japonica (BI.) Miq, and Stemona tuberosa Lour. have bitter taste.
Best quality
Robust, moist, firm and white.
Processing
Dried in the sun; sliced, unprocessed or stir-baked with honey.
The Effect of 百部
Property
Bitter, sweet, slightly warm; lung meridian entered.
Actions
Moisten lung and stop cough, kill parasites.
Indications
A. Moistening lung to stop cough for both acute and chronic cough
It is good at directing qi downward to stop cough and also moistening lung after stir-baked with honey. It is indicated for all kinds of cough caused by external contraction or internal injury, or with cold or heat, or deficiency and excess syndromes, especially the chronic deficiency syndrome. For wind-cold cough, it is often combined with lung-ventilating herbs and phlegm-resolving to stop cough herbs. For instance, it is combined with Jing Jie, Jie Geng and Zi Wan, in Zhi Sou San, from Yi Xue Xin Wu. For cough due to wind-heat invasion the lung, it is combined with releasing superficies herbs and lung-clearing and cough-stopping herbs. For cough with phlegm due to lung cold, it is combined with lung-warming and phlegm-resolving herbs to reinforce the action of ventilating lung, directing qi downward to stop cough, such as Bai Bu Wan. For cough and bloody phlegm due to lung yin deficiency pulmonary phthisis, it is usually combined with yin-nourishing, moistening lung to stop cough herbs, such as E Jiao, Chuan Bei Mu and Mai Dong, etc. For whooping cough with features of paroxysm and spasmodic cough and long course, it is combined with Mai Dong and Gua Lou and so on to reinforce the action of moistening lung to stop cough.
B. Pinworm, trichomonas vaginalis
It is good at killing parasites. It is indicated for pinworm mostly externally used. For instance, it can be decocted into thick juice to make retention enema before sleep. For trichomonas vaginitis, it is used singly or combined with herbs to kill parasites and relieve itching by sitz bath or washing externally, such as She Chuang Zi and Ku Shen and so on.
Dosage and Administrations
Decoct 3~10 g. Take proper dose for external application, decoct for washing, or make medicated wine, or grind into powder.
It is good at treating chronic deficiency cough when it is stir-baked with honey, which can increase the action of moistening lung to stop cough.
Quality Assurance
This bulk herb Bai Bu 百部 Sessile Stemona Root Tuber Stemona Root Radix Stemonae is of premium quality. Our bulk Chinese herbs are mostly wild harvested but some herbs are farm grown to protect their natural habitats and meet incremental market demands. The harvests of right species at proper maturity are identified by experienced professionals, cleaned, cut or sliced, and dried. Cases, special processing methods such as soaking with rice wine, steaming, roasting are applied as mandated by traditional Chinese medicine traditions to prepare the Chinese herbs to achieve desired properties, enhance efficacy, and reduce toxicity.
Warning
In the course of formulas to enhance each other's desirable action and to minimize any potential side effect. In TCM, Chinese herbs are mostly combined in the context of formulas to enhance each other's desirable action and to minimize any potential side effect.
CN, Fu Jian
