The Margaret Rudkin Pepperidge Farm Cookbook

The Margaret Rudkin Pepperidge Farm CookbookAuthor: Margaret RudkinThis is really three books, all bound together in a single volume. First of all, it is a working cookbook that gather together more than five hundred mouth-watering recipes, from soup to nuts. It is also an intimate autobiography of a charming and adventuresome woman whose enthusiasm has given her the vitality to rear three children, manage three homes and develop a multimillion dollar business. Finally, it is a valuable treasury of early recipes from Mrs. Rudkin's fabulous collection of antique cookbooks which she has updated with her own modern present-day ready-to-use translations.Illustrator: Erik BlegvadBook DetailsPublisher: Grosset and DunlapYear Published: 1976ISBN: 0448013827Book Number: 099495Binding: HardcoverDust Jacket: YesPages: 440Book ConditionVery Good. This cookbook is from the collection of a food editor who used the cookbook only to write a review. Light shelfwear to cover, minimal wear to pages.